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Tag: True Value of Food

A new paper by WBCSD highlights the role of the food industry in making healthy diets more affordable

WBCSD and nine leading companies operating in the food and agriculture value chain have released a new paper that outlines four key areas for scaling business action to increase food affordability.

Posted in WBCSD News & InsightsTagged Agriculture and Food, FReSH, Positive Consumption, Positive Nutrition, True Value of Food

New guidance for business to assess and value its freshwater impacts

Freshwater is one of the significant areas of impact of the food and agriculture system. WBCSD launches new guidance for business to account for, value and report on freshwater impacts

Posted in WBCSD News & InsightsTagged Agriculture and Food, Food & Nature, FReSH, Nature, Nature Action, Scaling Positive Agriculture, True Value of Food, Water, Water-smart Agriculture

World Water Week 2021 in review: opportunities for business to support water, climate and nature

Water plays a critical role in ensuring that 9+ billion are people living well, within planetary boundaries, by mid-century.

Posted in WBCSD News & InsightsTagged Agriculture and Food, Food & Nature, sanitation and hygiene, Targets & Circularity Metrics, True Value of Food, Valuing Water, Vision 2050, WASH - access to water, sanitation and hygiene, Water, Water Stewardship

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