WBCSD joins the Nutrient Density Alliance
WBCSD has officially joined the Nutrient Density Alliance, which offers the opportunity for multistakeholder collaboration essential to achieving a healthy and sustainable food system for all.
Tag: FReSH
Meat and dairy analogues of the future call for a focus on affordability, innovative business models and a just transition
While meat and dairy analogues hold promise in addressing health and environmental concerns, their adoption warrants thoughtful consideration.
Business action to unlock the potential of African farmers – WBCSD’s takeaways from the AGRF Summit 2023
Africa’s food systems are facing unprecedented challenges such as climate change, geopolitical instability and rising food prices following the impacts of COVID-19 and the Ukraine war.
Beans will play a key role in the transition to a healthy and sustainable food system – New campaign tells you how
Beans are an exceptionally healthy and sustainable food source
A new paper by WBCSD highlights the role of the food industry in making healthy diets more affordable
WBCSD and nine leading companies operating in the food and agriculture value chain have released a new paper that outlines four key areas for scaling business action to increase food affordability.
Ongoing crises call for a change of paradigm in agriculture
Climate and geopolitical shocks: can we afford to maintain the same agricultural system and “feed the world” narrative that has predominated over the past 50 years? Or is it time to change our paradigm? Just when we thought the COVID pandemic would start releasing its pressure on the global food and agriculture systems, a litany […]
What is business committing at the Nutrition for Growth Summit 2021?
WBCSD has taken a leadership role in the Nutrition for Growth Summit by co-chairing the N4G Business Constituency Group (BCG) and representing the private sector on the N4G Advisory Group.
Businesses are partnering to tackle malnutrition for healthy people and a healthy planet
In WBCSD’s Vision 2050 and strategy for 2022 to 2027, tackling the climate emergency, halting nature loss, and reversing the rise in inequality are identified as the critical imperatives of our time to ensure 9+ billion people can live well within planetary boundaries by 2050.
New guidance for business to assess and value its freshwater impacts
Freshwater is one of the significant areas of impact of the food and agriculture system. WBCSD launches new guidance for business to account for, value and report on freshwater impacts
WBCSD to develop climate reference scenario approach for food, agriculture and forestry companies
WBCSD is spearheading a project with leading businesses to develop a climate reference scenario approach for food, agriculture and forestry companies, leveraging food system transformation, forest solutions, TCFD and energy-related scenario experience.