Safeguarding worker health and ensuring business continuity in agriculture value chains
As part of its COVID-19 Response Program, WBCSD’s Vital Supply Chains Project leads collective business action to mitigate food risks from COVID-19.
Tag: Response Program
WBCSD releases exploration into systems transformation in support of inclusive and sustainable growth for business
Geneva, 11 June 2020: The World Business Council for Sustainable Development (WBCSD) released its latest Vision 2050 issue brief which draws upon a broad range of expert (…)
Impact of COVID-19 on smallholder farmers – insights from India
Smallholder farmers are a crucial part of the food value chain in India, as well as a critical element of the global food system.
Preventing a COVID-19 food crisis – the role and opportunity for multinationals
As COVID-19 continues to impact millions of lives and jobs around the world, it is also making our global food system increasingly vulnerable.
WBCSD and WASH4Work release updated Pledge for access to safe water, sanitation and hygiene
New Delhi, 19 May: Today, the World Business Council for Sustainable Development (WBCSD) and the WASH4Work coalition released an updated Pledge for access to safe water, sanitation (…)
WBCSD releases insights into macrotrends and disruptions impacting businesses over the next decade
The World Business Council for Sustainable Development (WBCSD) is pleased to share the first Vision 2050 issue briefs – Macrotrends & Disruptions shaping 2020-2030 and The (…)