Transforming food systems to support both human and planetary health requires action across every stage of the value chain. Food service procurement plays a pivotal (…)
The building sector is responsible for 37% of energy-related carbon emissions, making the transition to net-zero buildings a crucial response to climate change. To address this (…)
Food fuels our bodies and connects us to culture, livelihoods, and the environment. However, today’s food systems contribute to pressing global challenges, including climate change, (…)
Navigate the evolving energy landscape with WBCSD’s latest navigator brief focusing on novel thermal energy storage (TES) solutions capable of decarbonizing high-temperature heat (already up (…)
OP2B, Boston Consulting Group (BCG), and Carlsberg Group conducted a policy analysis resulting in a clear roadmap to overcoming barriers and accelerating the transition to (…)
07 November 2024, value chain actors representing soy supply chain companies (including input companies, agribusinesses, manufacturers, retailers and consumer goods companies), financial institutions and expert (…)
An OP2B paper calling for more and better coordination between industry and policy to make regenerative agriculture the norm in Europe.
The Soft Commodities Forum (SCF) enables collaboration between six leading agribusinesses to identify solutions to eliminate deforestation and conversion in soy landscapes in the Brazilian (…)
Carbon dioxide removal (CDR), the set of human-induced activities through which carbon dioxide is removed from the atmosphere and durably stored, will play an increasingly (…)
Today, around 80% of industrial process heating applications source their energy from fossil fuels. This makes process heating by far the largest contributor to industrial (…)