Today, two-thirds of European soils are degraded, with an estimated cost of €50 billion per year and annual yield losses amounting to approximately €28.3 billion. Combined with input price shocks and the increasing frequency of extreme weather events, this means that Europe’s agricultural production is under growing pressure.
Regenerative agriculture restores ecosystems, builds healthy soils and strengthens resilient, competitive agricultural systems. Beyond its ecological benefits, regenerative agriculture also creates economic opportunities across the value chain. For farmers, it opens access to premium markets, carbon credits, and ecosystem services payments. For companies, it strengthens supply resilience, reduces climate-related risks, and supports sustainability commitments.