True cost of food
FReSH’s True Cost of Food Discussion Paper identifies the methodological and data gaps that need to be filled to make TCA more robust, consistent and user-friendly.
Resource Type: Publication
Sustainable and Healthy Diets: Reviewing existing dietary guidelines and identifying gaps for future action
FReSH is a key WBCSD project which emerged from our partnership with EAT in response to the accelerating global problem our planet and people are facing: one -third of the food produced is lost or wasted and 40% of agricultural soil is degraded, yet 800 million people are undernourished and food insecurity is generating civil unrest.
Building productive and sustainable landscapes and livelihoods
Landscapes are multifunctional, with land and natural resources supporting diverse uses and value in myriad ways by different people.
Corporate and sustainability reporting in Singapore and Southeast Asia
In this report, we look at the latest environmental, social and governance (ESG) reporting developments in Singapore, including perspectives on the future of ESG disclosures from the Singapore Exchange and WBCSD Member, Olam International.
Finance Factsheets for Sustainability Professionals
WBCSD and Saïd Business School at the University of Oxford have developed these short and accessible finance factsheets.
Communicating Sustainable Development and Reporting to Stakeholders
This year, our Leadership Program brought together 46 participants, from WBCSD member companies, over an eight-month period under the theme of “Communicating sustainable development & reporting to stakeholders.”
Sustainability reporting landscape in India
We worked with the Climate Disclosure Standards Board (CDSB) to release this report on the state of India’s corporate sustainability reporting landscape.
PepsiCo and Oxfam’s Fair Company Community Partnerships, addressing land rights in the palm oil industry
Palm oil is the most widely consumed vegetable oil on the planet, with global use more than doubling over the past 15 years.
Total’s Community Liaison Officer approach to dialogue with indigenous groups in Bolivia
This case study shows how French oil and gas company Total reexamined its community relationship approach in the country, particularly when it comes to communication and participatory strategies for social and environmental impact assessments.
Food Systems Modeling: Mexico Case Study
The approach in the toolkit is a holistic assessment of food system activities and their outcomes, and aims at identifying the driving forces behind desirable and undesirable food system outcomes.