Science to policy dialogue for a food and agriculture policy roadmap - Summary outcome paper for discussion

Published: 6 Oct 2020
Type: Publication

WBCSD through the Food and Nature Policy & Advocacy team is convening a series of Science-to-Policy Dialogues. The first dialogue workshop took place on 8-10 September 2020, bringing together business, science and civil society to co-construct transformative food system-related policy asks. Taking a consumer perspective, three “big issues” framed the dialogue:

  1. Changing consumer behavior to healthy and sustainable diets
  2. The food we need to produce and eat for a healthy sustainable diet
  3. Trade for sustainable food systems in a (post) COVID-19 reality.

This paper summarizes the discussion and emerging solutions spaces for business to provoke initial discussion and feedback.

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