Unilever: A bold ambition to transform the food system

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Published

22 November, 2022

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Member spotlight

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Unilever

It’s only by working together that the many complex and interconnected issues facing our food system can be tackled effectively.

Conflicting and contradictory health issues – like malnutrition and obesity on the one hand, and social and environmental issues like food poverty and food waste on the other – are part of a complex, interdependent system. And they’re all issues that need to be addressed.

Positive nutrition

Our positive nutrition goals

Stepping up our ambition

A comprehensive strategy