FAO COVID-19 Response and Recovery Program

The Food and Agriculture Organization of the United Nations (FAO) has identified key priority areas of action and launched seven initiatives aiming at mitigating the impacts of COVID-19, including:

Content type
  • Response platform
Geographical Scope
  • Global
Producer Type
  • IGO (UN, OECD, etc.)
Operational areas
  • Agriculture, aquaculture & forestry
  • Agriculture

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